top of page
The Contented Vine
Supper Menu


To Start


Butchers black pudding & haggis, bacon & honey sauce
£8.95

Breaded halloumi, Greek yoghurt, pomegranate, micro mint
£8.95
Vegetarian
Vegetarian

Duo of tomato bruschetta, spring onions, balsamic glaze, mozzarella
£8.95
Vegetarian
Vegetarian

Smooth and boozy duck liver parfait, fresh orange, chutney, toasted homemade bread
£9.95

Royal Greenland prawn, Iceberg salad, cognac Marie Rose, lemon wedge, paprika, homemade bread
£10.95

Tempura King Prawns, Chefs Chilli Sauce
£10.95

Figs, Melon, Crunchy Apple Salad Mint Vinaigrette
£8.95
Vegetarian
Vegetarian

Hendricks infused smoked salmon, watermelon, cucumber rounds, lemon wedge
£11.95

Seared Scallops, pea puree, Stornoway black pudding, chorizo
£14.95



To Follow


Market fresh fish Supplied by DR Collins of Eyemouthf Eyemouth - Please Ask Staff for Details
£23.95

French trimmed breast of cornfed chicken, wild mushroom Dianne sauce
£20.95

French Trimmed Pork cutlet, Maple Glaze, Homemade Apple sauce
£18.95

Butchers braised shoulder of lamb, orange & rosemary jus
£26.95

Gressingham duck breast, plum sauce
£25.95

Borders Roe Deer, butternut squash puree, claret & bramble reduction
£26.95

ABOVE DISHES ARE ACCOMPANIED WITH CHEFS HOMEMADE POTATOES & SEASONAL VEGETABLES



John Gilmour Butchers Aberdeen Angus Scottish Beef


8oz fillet steak
£35.95

10oz sirloin steak
£29.95

[BOTH STEAKS SERVED WITH HANDCUT CHIPS, DRESSED SALAD] ADD SAUCE £3,95



Taste of Italy
All 'flaked' with freshly peeled Parmesan. Gluten free pasta is available.

Chefs’ spaghetti bolognaise
£13.95

Duo of meat ‘spicy’ penne arrabiata, salami, bacon, chilli, onion, garlic, fresh tomato sauce
£13.95

Penne cornfed chicken, mushrooms, corn, garlic, white wine, cream, parmesan
£15.95

Creamy smoked salmon linguine, luxury Greenland prawns, king prawns, samphire, wine, cream, parmesan
£16.95

Spaghetti carbonara, crispy bacon, garlic, mushrooms, white wine, Parmesan, cream
£14.95

Green tagliatelle, peppers, spinach, sugar snaps, tender stem broccoli, spring onions, green grape wine, chilli, garlic, olive oil
£13.95
Vegetarian
Vegetarian

Wild mushroom tagliatelle, cherry tomatoes, garlic, chilli, olive oil
£13.95
Vegetarian
Vegetarian

Garlic Bread Slice
£1

Chips
£3.95

Salad
£3.95

Gluten Free Pasta Available

All pastas flaked with fresh parmesan

All of our food is cooked fresh to order. Please allow cooking time.



Pre-Ordered Menu
All priced at market value

Seafood Platter

Lobster Thermidor

Butchers Rack of Lamb

John Gilmours Ribeye and Tomahawk Steaks



To Finish


Crème Brûlée
£8.95

Chocolate Brownie
£8.95

Lemon and Lime Posset
£8.95

Cheesecake of the Moment
£8.95

'Very' Sticky Toffee Pudding
£8.95

Banoffee Pie
£8.95

All of the above are served with fresh fruits and ice cream

Contented Vine's 'Famous' Surprise Trio
£9.95

Cheeseboard: A selection of Cheeses, served with Grapes, Apples, Crackers, Chutney, Butter, and a Glass of Port
£10.95

Dessert Wine: Chateau Haut Mouleyre 2019 50 cl
£22.95

Dalva 20-year-old Port, 50ml
£7.50

Dalva 10-year-old Port, 50ml
£5.50

Corte 1997 Vintage Port, 50ml
£7.50

Please do not hesitate to view our Whisky Still to find that perfect after-dinner Dram.

Espresso
£3

Americano
£3.50

Liqueur Coffee
£7.50

Selection of Teas
£2.50

bottom of page